![]() ![]() Heating up the chocolate would ensure that it does not harden right away in the machine.While you wait for the chocolate to preheat, you may also heat up the machine.It is also important to preheat the chocolate (preferably, in the microwave) before pouring it into the machine.For hygienic reasons, make sure you wipe the machine well before operating it.It may differ based on the machine, but basically all the chocolate machines tend to have the same operational system. Setting up most machines shouldn’t be a problem as there will be a manual with instructions.Read More FAQ: - How to use a chocolate fountain machine? Simply drop your favourite chocolate melt into the fountain, and have fun with coating pretzels, marshmallows, and fruits alike. This is a perfect choice for those that want to own a beautiful, spiral chocolate fountain that can run for hours. Auger style fountain: Spiral fountain creates a beautiful cascading effect giving you more time to entertain guests.Great for dipping fresh fruit, marshmallows, pretzels, and cookies.Perfect for bakeries, restaurants, and catering events.Because thinner chocolate may not be as rich as thicker chocolate melt, so a machine like the WUCHT 12" Chocolate Fountain Machine is a good choice for those who prefer rich chocolate besides an aesthetically pleasing chocolate fountain machine. ![]() This Auger style fountain has a lovely spiral that creates a visually appealing fountain, to accommodate thicker chocolate melt which is required for a better flow down the tiers. Enjoy your strawberries and any other citrus fruits balanced with good, high quality sweet chocolate on this 4-tier chocolate fountain! Whether for a party or for your 'mukbang’ videos, this would be a good purchase since it can enhance your food experience tenfold, which will make viewing it enjoyable as well. ![]()
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